Aroma – Hefeweizen has notes of clove, mild banana. It’s rather yeasty and slightly fruity.
Appearance – Expect a hazy, bright golden color with a brilliant, rocky white head.
Flavor – Hefeweizen has a deep maltiness that is balanced by a soft bitterness and indiscernible spice characters. A moderate fruitiness comes from both the hops and residual yeast esters.
Food Pairings – Grilled Halibut, Banana Cream Pie
Cooking Tips – Cream based dishes pair well with the bready wheat and clove profile. A great complement for pasta sauce and fondue