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Aroma – Hefeweizen has notes of clove, mild banana. It’s rather yeasty and slightly fruity.

Appearance – Expect a hazy, bright golden color with a brilliant, rocky white head.

Flavor – Hefeweizen has a deep maltiness that is balanced by a soft bitterness and indiscernible spice characters. A moderate fruitiness comes from both the hops and residual yeast esters.

Food Pairings – Grilled Halibut, Banana Cream Pie

Cooking Tips – Cream based dishes pair well with the bready wheat and clove profile. A great complement for pasta sauce and fondue

tasting video