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Please send over resume, salary requirements, start date, and availability to info@fortcollinsbrewery.com. 

FCB Packaging Line Operator/Entry Level Cellar

Part-time hourly position (32+hours a week) whose primary functions are:

•Assist in the beer packaging process, cleaning of packaging equipment, and maintenance of that equipment and packaging material inventory.

Additional Responsibilities Include:
•Assist in performing cold side* cellar duties required in the production of beer.
•Assist in various brewing, warehouse, and facility maintenance duties as assigned.

The Packaging Line Operator/Production Assistant reports daily to the FCB Production Supervisor. The specific responsibilities of the FCB Production Assistant are as follows:

Packaging Line Operator Responsibilities (Primary Responsibility):
•Package FCB beer and our contract brewing customer’s beer efficiently and safely while simultaneously maintaining the highest quality control and standards of cleanliness that are possible.
•Assist with the set-up, operation, maintenance, and cleaning of all packaging line, and keg cleaning/filling equipment.
•Keg Cleaning when assigned.
•Assist with weekly/monthly packaging material inventory counts when assigned.

Cold Side Brewing Responsibilities:
Daily/Weekend Cellar Duty:
•Accurate measurement and recording of beer specific gravities.
•Rousting and cone dropping.
•Tank crashing.
•Dry Hopping/post fermentation additions (pomegranate, extracts, etc.).
•Conduct fermentation/brite tank/yeast brink CIP and SIP procedures.
•Conduct beer carbonation procedures.
•Maintain cellar cleanliness.

Miscellaneous responsibilities:
•Assist with receiving, stocking, and loading brewing materials.
•Assist with monthly brewing raw material inventory counts.
•Assist with various warehouse tasks/deliveries.
•Assist with various facility maintenance tasks.
•Assist with equipment installation or in house remodeling/painting projects.